For our Feast of St Valentine, we are revisiting dishes of Split-Rail past! Join us on February 14, (actually from February 13-17), for our Loaded Baked Potato Gnocchi, Fajitas, Reimagined, and more. We'll be offering two different classic Split-Rail prix fixe menus, as well as a selection of our normal dishes a la carte.
Whether you're celebrating Valentine's Day, or just have a craving for our Salted Chocolate Tart with Pretzel Whipped Cream, we'll be serving up your favorites!
Make Reservations Now!